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An aromatic Mediterranean grape is used for the wine base and a subtle hint of vanilla blends with essential citrus aromas of lemon and orange, without losing freshness. The result is a very balanced and elegant Clarea, more sophisticated and chic than its red wine twin but equally fine with a persistent flavor and fragrance, hints of jasmine, apricot and loquat, and a great balance between acidity and sweetness.
For a fun twist, pour this delicious white Sangria in a pitcher with strawberries previously macerated with sugar and add a generous splash of Vodka! YUM!